24 Inch Transitional Built-In Oven with 1.8 Cu. Ft. Total CapacityA convection fan works with the heating elements to maintain heat and airflow, eliminating "cold spots" and ensuring more consistent, more delicious results - even when using multiple racks at once.
Once your oven knows what's inside - a souffl, a crown roast, a few sweet potatoes - our climate sensor takes over.
It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.
Elegant modern aesthetic - SO24The elegant, modern aesthetics pair perfectly with 24 Wolf cooking products as well as a full suite of similarly styled Sub-Zero and Cove appliances.
Full-color LCD touchscreenA sleek 8
Save recipe presetsSave up to 50 personalized favorite recipe presets.
Cooking modes includeCooking modes include Convection, Convection Humid, Convection Bake, Bake, Bake Humid, Slow Cook, Broil, Convection Broil, Slow Roast, Warm, Gourmet, and Gourmet+. Also includes Clean Mode with Light, Medium, and Heavy soil settings.
1750-Watt recessed broil element.1750-Watt recessed broil element.
Space enough to prepare multiple dishesThe 24
Three full-extension rack positionsInside, three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.
New controls offer language translationsNew controls offer language translations for: English, Spanish, French, Italian, German, Dutch and Chinese.
Temperature ProbeThe temperature probe alerts you when your dish has reached the desired temperature.
Oven Specifications3 full-extension rack positions and one standard position
2 standard racks and broil pan with rack
Temperature probe
3 LED lights
Black porcelain interior
Hidden bake element and recessed broil element
Languages: English, Spanish, French, Italian, German, Dutch, Chinese
Dimensions & CapacityWidth: 23.5"
Height: 23.5"
Depth: 22.5"
First Oven Size: 2.4 cu. ft.