Born in the mountains of Idaho in 1984, Sun Valley Mustard has been carrying on Lois Allisons legacy of bold, flavorful mustard ever since. This award-winning Whole Grain Mustard is crafted with simple, all-natural ingredients and a time-honored cooking process that delivers both rich texture and balanced flavor. The blend of mustard seeds, apple cider vinegar, garlic, turmeric, and spices creates a tangy, savory, slightly sweet profile with a rustic, grainy bite.

Vegan, gluten-free, and preservative-free, this mustard is as versatile as it is flavorful. It's perfect for elevating everyday meals, holiday feasts, or backyard BBQs.

Amazing on: Smoked sausages, brats, and hot dogs, charcuterie boards with meats and cheeses, pulled pork and grilled chicken sandwiches, roasted vegetables or potato salad, glazes for ham or pork loin and so much more

Size: 4 oz glass jar

Ingredients: Water, Vinegars (Apple Cider, White Distilled), Mustard Seed, Salt, Sugar, Spices, Garlic, Turmeric, Annatto, Xanthan Gum, Extractive of Turmeric, Natural Flavors.

Vegan & Gluten-Free

Vendor: Sun Valley Mustard (Sun Valley, ID)