A blend of spices & herbs crafted to enhance the flavor of homemade bratwurst sausages. LEM Products Bratwurst Seasoning captures the traditional taste of bratwurst with a perfect balance of savory and aromatic spices, creating a deliciously seasoned sausage that is perfect for grilling, pan-frying, or simmering.

Made with high-quality ingredients, including salt, pepper, sage, and other spices, this seasoning blend delivers a classic bratwurst flavor profile that is both savory and satisfying. Whether you're making bratwurst with pork, beef, or a combination of meats, this versatile seasoning adds depth and complexity to every bite.

Easy to use, simply mix the seasoning with your ground meat, stuff into casings, and then cook to perfection. The result is juicy, flavorful bratwurst sausages that are bursting with deliciousness and perfect for serving at barbecues, tailgates, or family dinners.

Elevate your sausage-making game with LEM Products Bratwurst Seasoning. With its authentic flavor and easy application, it's the ideal choice for creating mouthwatering bratwurst sausages that will impress everyone at the table.

4.5 oz. bag

To make sausage: Use 6-3/4 teaspoons of seasoning and 1 ounce of water for each pound of meat used.

Directions:

• Grind a mixture containing at least 20% pork or pork fat.
• Dissolve seasoning in water. Mix thoroughly with meat until tacky.
• Stuff into 32-35 mm natural hog or collagen casings. Twist casings to make 4-6" links.
• Finished product can be fried, broiled or grilled. Refrigerate finished product.

Any product not used within 4 days should be properly wrapped and frozen.

Ingredients: salt, corn syrup solids, spices, monosodium glutamate, and less than 1% partially hydrogenated cottonseed and soybean oil added to prevent caking.