Grill Specifications:

• 4 stainless steel burners, 15,000 BTU each
• 60,000 BTU total main burner output
• 15,000 BTU infrared rotisserie burner
• 696 sq. in. Total cooking area
• 504 sq. in.primary cooking area
• 192 sq. in. secondary cooking area
• Stainless steel Double Walled hood with polished accents
• Stainless steel Cooking surface
• Stainless steel Flame Diffusers
• Stainless steel one piece welded Control Panel
• One piece metal control knobs
• Stainless steel Firebox
• Stainless steel Side Shelves
• Stainless steel pedestal system
• Stainless steel Drip Tray
• Removable LEDrotisserie-mountedgrill light
• 2 Stainless steel double layer access doors
• Flame Thrower Ignition System
• Rotisserie Kit (rated at 15lbs)