HotSmoked Cherry Smoking Chipsis alighter fruitwood flavour than apple with an aromatic, rounded, sweet flavour. Consequently this makes it a great complement to lamb, gamebirds, poultry and fish. In addition, it goes well with vegetables and fruits, so a highly versatile flavour.

The Cherry pack features a recipe for Morrocan Butterflied Lamb, a deliciously long, slow, herb smoking project. In addition, you can adapt for use with a wide range of meats.

• GIFT OF THE YEAR 2022 FINALIST & HIGHLY COMMENDEDFood & Drink andSHORTLISTEDGarden & Outdoor
• Flavour Guide: MEDIUM
• Our new boxed range of wood chips presents our best-selling smoking chips in easy-to-use and store boxes with on pack content guiding the user through the hot smoking process, providing flavour notes, directions, tips & techniques as well as a recipe idea.

MORROCAN BUTTERFIELD LAMB

• Build your hot smoking flavour collection with one of 8 smoking chip flavours or buy the full collection.
• A Finalist and Highly Commended in the prestigious Gift of the Year Awards 2022, these boxed smoking chips make an excellent gift with a built-in cooking experience for adventurous cooks.

HotSmoked Cherry Smoking Chips Features

• The chips are 6 to 10mm in size and ideal for use in a regular BBQ, smoker or any grill with a lid and ventilation.
• Add to white hot coals or protect in a smoker box. As they heat up their aromatic flavours are released infusing lovely smoky flavours into your food.
• Pack size is H 200 x W 120 x D 65 mm and weighs approximately 400g. This gives you enough smoking chips foraround 3 to 4 smoking projects.
• Our wood chips are 100% natural hardwood or fruitwood, sourced sustainably from managed woodlands and produced specifically for food use.
• The cardboard packaging is fully recyclable. Store in a cool dry place and your wood chips will be great for smoking for up to 2 years.