Bring the flavor of St. Louis BBQ straight to your grill with Hi-West St. Louis Brown Sugar Rub. This savory-sweet blend is crafted with rich brown sugar, zesty citrus, bold garlic, and a smoky mesquite finish that takes any dish from ordinary to unforgettable. Perfectly balanced with a touch of spice, it enhances everything from slow-smoked ribs to weeknight chicken.

Whether youre grilling, roasting, or smoking, this rub delivers the classic St. Louis BBQ punch sweet, smoky, and just the right amount of tang. Sprinkle generously, let the flavors caramelize, and get ready for a crowd-pleasing BBQ experience.

Amazing on: St. louisstyle ribs, pulled pork and pork shoulder, smoked brisket, grilled chicken wings & thighs, pork chops & tenderloin, baked beans, burgers & meatloaf, roasted sweet potatoes, grilled salmon or shrimp skewers, corn on the cob (with butter + rub) and more!

Ingredients: Brown Sugar, Spices, Cane Sugar, Salt, Orange Peel, Dehydrated Onion, Yeast Extract, Dehydrated Garlic, Less Than 2% Of: Mesquite Smoke Flavor (Soybean Oil, Mesquite Smoke Flavor), Silicon Dioxide (For Anti-Caking), Orange Oil, Extract Of Paprika, Spice Extracts (Spice Extract, Canola Oil).

Size: 5 oz plastic shaker

Vendor: Hi-West Foods, Inc. (Newman, CA)