Heath Riles Ultimate Sauce Trio: Three Award-Winning BBQ Sauces for Perfect Flavor on Any Cook

Heath Riles Ultimate Sauce Trio brings together the three iconic sauces that helped shape championship-winning BBQ flavor: Sweet BBQ Sauce, Tangy Vinegar BBQ Sauce, and Competition BBQ Sauce. Whether youre glazing ribs, finishing pulled pork, dressing BBQ sandwiches, or building competition-style layers of flavor, this trio gives you every profile you needsweet, tangy, savory, and perfectly balanced.

Designed for everyday cooks and serious competitors alike, these sauces shine individually but also blend beautifully for custom flavor combinations used on the biggest stages in barbecue.

Whats Inside the Ultimate Sauce Trio

• Competition BBQ Sauce Rich, balanced, and developed with Checkered Pig BBQ. A key sauce behind multiple Memphis in May Rib Championships.
• Sweet BBQ Sauce A perfectly crafted sweet-and-savory classic refined over more than 10 years.
• Tangy Vinegar BBQ Sauce A bright, peppered vinegar sauce with subtle sweetness that adds lively acidity to pork, chicken, and BBQ sandwiches.

Why This Sauce Trio Is a Must-Have

• Three distinct flavor profiles: Sweet, tangy, and savorymix or match for endless versatility.
• Championship pedigree: Competition BBQ Sauce has played a major role in multiple Memphis in May wins.
• Perfect on all proteins: Ribs, pork butts, pulled pork, brisket, chicken, turkey, sausage, and more.
• Ideal for blending: Easily create signature sauces by adjusting sweetness, tang, and depth.
• Everyday or competition-ready: Perfect for backyard cooks or high-level BBQ competitions.

Pro Tips for Best Results

• Blend Sweet BBQ Sauce and Competition BBQ Sauce for a glossy rib glaze.
• Use Tangy Vinegar Sauce to brighten richer meatsespecially pulled pork.
• Brush sauces on during the final 1015 minutes of cooking to set without burning.
• Mix Tangy Vinegar Sauce with honey for a tangy-sweet marinade or dressing.
• Use Sweet BBQ Sauce to enrich beans, pulled pork, or chicken sandwiches.

FAQ

Can I mix these sauces together?

Yes. Many pitmasters blend these sauces for competition-style finishes. Sweet + Competition is a rib favorite, while Tangy + Sweet shines on pulled pork.

What meats pair best with this trio?

They work beautifully on ribs, pork butts, pulled pork, chicken, turkey, brisket, sausage, and even sides like beans.

Are these sauces spicy?

No. Competition and Sweet BBQ Sauces are mild and balanced, while Tangy Vinegar delivers acidity rather than heat.

Does the Sweet BBQ Sauce contain MSG?

No. Sweet BBQ Sauce contains no MSG.

Ingredients

Competition BBQ Sauce: Ketchup, sugar, brown sugar, water, high fructose corn syrup, apple cider vinegar, distilled vinegar, Worcestershire sauce, salt, spices, paprika, raisin juice concentrate, citric acid, vanilla extract, sodium benzoate, potassium sorbate, xanthan gum, garlic powder, caramel color.

Sweet BBQ Sauce: Brown sugar, ketchup, water, honey, prepared mustard, distilled vinegar, Worcestershire sauce, salt, modified corn starch, spices, dehydrated garlic, dehydrated onion, citric acid, sodium benzoate, potassium sorbate, xanthan gum. No MSG added.

Tangy Vinegar BBQ Sauce: Ketchup, high fructose corn syrup, apple cider vinegar, sugar, water, salt, spices, citric acid.