Cattlemans Grill Blackening Seasoning is a signature blend of flavor from the bayou. Mild Cajun herbs & spices perfect for blackened seafood, chicken, pork or beef. Just rub the seasoning onto your food, then pan-fry or grill as usual. Can also be used to kick-up the flavor of vegetables, soups, and dips. Try it on popcorn for a zesty treat.
Salt, smoked paprika (color & flavor), dehydrated garlic, paprika (color), spices (black pepper, oregano, white pepper, red pepper, thyme, marjoram), dehydrated onion, & extractives of paprika (color)
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