Gozney Dome (Gen 2) Neapolitan Arch

Bring Napoli to You.

The Gozney Dome (Gen 2) Neapolitan Arch is designed to create the ideal environment for authentic Neapolitan pizza. By narrowing the oven mouth, the arch enhances heat retention and allows air temperatures to reach the extreme levels required for fast, highheat cooking. The result is perfectly risen dough and classic leopardspotted crusts.

Designed for True Neapolitan Pizza

Neapolitan pizza is cooked at very high temperatures and in a short time. When the oven is fully heatsaturated at around 450C / 845F, pizzas can cook in as little as 4560 seconds. The Neapolitan Arch creates the airflow and heat retention needed to reach and maintain these conditions, helping you achieve authentic results with highhydration doughs.

Improved Heat Retention and Efficiency

By reducing the height of the oven aperture, the Neapolitan Arch keeps more heat inside the cooking chamber. This leads to quicker heatup times, increased fuel efficiency, and longer heat retention during hightemperature cooking sessions.

PrecisionEngineered for Dome (Gen 2)

Crafted from durable 304 stainless steel, the Neapolitan Arch is built to withstand extreme temperatures and repeated use. Its design integrates seamlessly with the Dome (Gen 2), enhancing performance without compromising access or usability.

Compatibility Notes

The Neapolitan Arch is compatible with the Dome (Gen 2) only. When installed, it is designed for use with a standard 12 pizza peel.

Features

• Compatible with Gozney Dome (Gen 2) only
• Narrows the oven mouth to enhance heat retention
• Enables higher air temperatures for Neapolitanstyle cooking
• Ideal for highhydration dough and leopardspotted crusts
• Supports fast 4560 second pizza cook times at full heat saturation
• Quicker heatup and improved fuel efficiency
• Retains heat for longer during hightemperature cooks
• Constructed from durable 304 stainless steel