If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chefs Knife should be an essential part of your collection. The all-purpose knife offers a large blade with plenty of cutting length so you can easily cut through many foods even larger ones. The belly allows for simple rocking cuts for processing smaller foods quickly. This versatility will have you reaching for the 8-in. Chefs Knife time and time again.

• THE must-have knife for every kitchen
• Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
• Hand-sharpened 16 double-bevel blade (32 comprehensive) for razor-sharp performance; hammered finish helps food release from blade
• Comfortable, riveted POM handle; full-tang construction for strength and balance
• NSF Certified for use in commercial kitchens