Grill Specifications:

• Main burners: BTU-per-hour input 31,000 (10,333 BTU each)
• Primary cooking area (square inches): 360
• Warming rack area (square inches): 90
• Total cooking area (square inches): 450
• 2 Boost Burnersunleash 40% more power in the Sear Zone
• Weber Works side rails for snap-on accessories sold separately
• Precise, consistent heat cooks food evenly across the grill
• Snap-Jet Ignitionfor one hand lighting of individual burners
• Porcelain-enameled, cast-iron cooking gratesretain even heat
• Weight: 98 lbs
• Stainless steel burners
• Side tables: 2
• Durable all-weather wheels
• 4 Tool hooks
• Built-in lid thermometer